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CHEFAshish

Chef Ashish is deeply passionate about the culinary arts and possesses a rich understanding of diverse food cultures. He excels in nutritional factors, specializing in athletic diets, and is proficient in both Indian cuisines and nutritionally balanced diets. With a 4-year degree in Hospitality Management and Nutrition, he is adept at crafting comprehensive meal plans for sportsmen and fitness enthusiasts, tailored to their dietary needs and physical activities throughout the day. Hailing from India, he brings extensive experience from his culinary ventures in India, Thailand, and China.

Chef Ashish

SIGNATURE DISHES

CHECK CHEF ASHISH’S MENUS

Indian MENU

APPETIZERS

Veg starters

Veggie Starter
  • Channa masala chaat
    boiled chickpeas and black grams with chopped onion, green chilli,garam masala,rock salt and chaat masala.
  • Harabhara kebab
    peas, potatos,spinach,gram flour,red chilli,salt,chaat masala, coriander,gingerand garam masala.
  • Bang bang broccoli
    yogurt,caromseed,broccoli,salt,pepper,chaat masala and garam masala.
  • Malai panner tikka
    cashew paste,yougart,white pepper,cottage chesse,peacock fenugreek,chatt masla and salt.
  • Chatak Bombay bhel
    puffed rice, corn flakes, namkeen, chaat masala,rock salt,green chill, coriander and chopped onion.
  • Cheesy panner pakoda
    cottage chesse,gram flour,carom seeds,chesse,mint,coriander,cooking oil and salt.
  • Navratan chaat
    cashew,nuts,almonds,raisen,potato,foxnuts and chaat masala.
  • Sahi kaju and chole tikke
    boiled chickpeas, blended cashew nuts, gram flour.onion,rock salt,corainder and ghee.
  • Pujnabi samosa bites
    Cottage chesse,raisen,cashewnut,refined flour,coriander,green chilli,garam masala and salt.
  • Chessy panner pakoda bites
    cottage chesse, gram flour,garam masala, chesse,black pepper and salt.
  • Sweet potato and nachos chaat
    boiled chickpeas, nachos,corn,chaat masla,rock salt,garam masla and aloo sev.
  • Cocktail samosa bites
    mix fresh veges,refined flour,chesse,chaat masala, gram masala and salt.
  • Crispy potato chaat
    potato, aloo sev,mint chutney,salt and garam masala.

Non veg starter

Non-Veggie Starter
  • Chicken pop corns with mint Chutney
    chicken, corn starch, mint,coriander,chatt masala,egg, black pepper and salt.
  • Chicken sahi chapli kebab
    chicken,white pepper,cashew paste,green chilli, gram masala and salt.
  • Fish amritsari
    fish, gram flour,rice flour,garam masla,ginger garlic paste, salt, black pepper, red chilli powder.
  • Chicken tikkas bites
    chicken,garlic,egg,gramflour,gram masala, chatt masala and salt.
  • Mutton zafrani boti
    mutton, kesar,rose water,black pepper,garam masla and salt.
  • Afghani chicken tikka bites
    chicken,yogurt,cream,cashewnuts,white pepper,salt and rose water.
  • Chicken seekh kebab
    chicken,egg,chatt masala,garam masala, and salt.
  • Mutton galoti kebab
    mutton, raw papaya,garam masala,black pepper,rose water and salt.
  • Tandoori masala fish
    tandoori masala, fish, lemon,yogurt,garam masala and salt.
  • Chicken 65
    chicken,rice flour,corn starch,salt, curry leaves, mustard, ginger,garlic, green chilli and chicken masal.

MAIN COURSE

Veg dishes

Veggie Main Course Dishes
  • Pindi chole
    chickpeas, ginger, garlic,garam masala, blackpepper,black cardamom, green cardamom, cloves,chole masala,salt,green chilli and corainder.
  • Kadhai panner
    cottage,chesse,capsicum,tomato,onion,garam masala,salt and yougrt.
  • Dal tadka
    boiled lentil,green chilli,red dry chilli,garam masla,coriander, ginger,garlic, salt and kalimirch.
  • Curd rice
    rice,curd,mustard seeds,curryleaves,black pepperand salt.
  • Dal makhni
    black lentil,kidney beans,cream, garam masala, salt.
  • Mix veg
    capsicum,lady finger,mushroom, tomato,potato,onion, ginger,garlic,garam masla,salt and kitchen king.
  • Dal fry
    boiled lentil, ginger,garlic,onion,garam masala,heeng,salt.
  • Lemon rice
    rice,lemon,juice,turmeric,blackpepper,salt.
  • Palak panner
    spinach gravy, cottage cheese, garam masala,cumin,chilli and salt.
  • Paneer butter masala
    cottage,chesse,onion,tomato,cashewnut,coriander,black pepper butter,cloves,tandoori masala.
  • Bhindi masala
    okra,onion,garlic,ginger,tomato,garam masala,salt and pepper.
  • Veg pulao
    rice, mushroom,carrots,cauliflower.
  • Matar panner
    cottage chesse,pea,gram masala,paneer masala,salt.
  • Malai kofta
    bottled gourd,cashew nut,onion, cream,butter, white pepper,salt and garam masala.
  • Bharwa Shimla mirch
    capsicum, onion,cottage chesse,cumin,coriander,garam masala,and salt.

Non veg dishes

Non-Veggie Main Course Dishes
  • Butter chicken
    chicken,butter,cream,onion,tomato,cashew nuts,fenugreek, black pepper and salt.
  • nimbu aur hari mirch murg
    chicken,lemon,green chilli,onion,ginger, garlic,tomato,garam masala and salt.
  • Coconut fish curry
    coconut cream, fish,white pepper,coriander powder,curry leaves, black pepper and salt.
  • shahi handi murg
    chicken,curd,cream,greenchilli,cashewnuts,rose water,black pepper powder and salt.
  • Chicken korma
    chicken,onion,ginger,garlic,cream,milk solids,garam masala,blackpepper and salt.
  • kadhai chicken
    ginger,garlic,tomato,onion,garam masala,black pepper and salt.
  • Mutton korma delhi style
    mutton,onion,cashew nut,coriander powder,red chilli,curd,garam masala,turmeric and salt.
  • Chicken tikka masala
    chicken,cream,tomato,garlic,ginger,butter,garam masala.
  • Masala fish curry
    fish,onion,ginger,garlic,garam masala,black pepper and salt.
  • Mutton kali mirach
    mutton,kali mirch, coriander,turmeric,ginger, garlic,curd, cream,black pepper and salt.
  • Coconut chicken curry
    chicken, coconut cream,ginger,garlic,curry leaves,white pepper,salt.
  • Goan style fish curry
    coconut,cumin seeds,coriander powder,tamrind powder,ginger garlic,and salt.
  • Mutton rogan josh
    mutton,onion,garlic,coriander powder,red chilli,kali mirch and salt.

BRIYANI

Biryani
  • Chicken Dum Briyani
    Chicken,whole Spices,yougart,ghee,garlic,basmati Rice And Onions.
  • Mutton briyani
    mutton or meat,yougart,whole aromatic spices,basmati rice and ghee.
  • Fish briyani
    fish, yougart, onions, whole aromatic spices,rice and cooking oil.
  • Lucknow dum style briyani
    chicken , rich flavours spices,rice,yougart,masala powder,onion,garlic,ginger,ghee,and saffron.

Raita and salads

Raita & Salads
  • Sahi Makhana raita
    fox nuts,yogurt,cream,cumin,blackpepper and salt.
  • Green salad
    cucumber,onion,tomato,beetroot,chilli and lemon.
  • kesar badam lassie
    badam,kesar and yougart and sugar.
  • Boondi raita
    boondi,yougart,salt,cumin and blackpepper.
  • Spicy Laccha pyaz
    onion,red chilli and corainder.
  • Masala chaas(buttermilk)
    buttermilk,salt vand black pepper and cumin.
  • Punjabi lassie
    yougart,sugar,kewda,and ice.
  • Fruit raita
    yogurt and fresh cut fruits.
  • Mango lassie
    mango pulp,sugar and yougrt.

desserts

Desserts
  • Moong dal halwa
    moong dal,sugar,ghee, cardamom,rose water.
  • Kesar badam kulfi
    kesar thick cooked milk.
  • Rabri tiramisu
    rabri,lady finger and custrad.
  • Kesri badam halwa
    almonds,keasr,sugar,milk,cardamom and cinanamom.
  • Pirni Amritsar
    rice,milk,dry fruits and sugar.
  • Rabri falooda
    rabri and soaked noodles, falooda with rose water.
  • Gulab jammun
    milk solids and cottage chesse, flour and sugar.
  • Pista kulfi
    kulfi thick milk with pista.
  • Rabri malai cheese cakes bites
    rasmali,creamchesse,browine and almonds.